1. Soft Bread Slices
2. Cauliflower
2. Onions
3. Green chillies finely choppeed
4. Red chilli flakes
5. salt
6. Oil for brushing bread slices
Steps
1. Chopp finely & half fry cauliflower, green chillies & oinions.
2. Add red chilli flakes & salt, keep moving for 1 minute, keep covered for a minute.
3. Fill fried / half fried cauliflower between two bread slices & seal in a toaster till golden crisp.
4. Serve with green chutney or sauce.
Green chutney
Mix corriander leaves, mint leaves, onion, garlic, ginger, green chillies (all in equal quantities), 1- ripe red tomato - blend all in a mixer to make a uniform paste---green sauce aur chutney is ready
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