CHEESE BALLS / CHEESE BOMBS

 CHEESE SHOTS

Ingredients

1. Potatoes 1/2 kg boiled and mashed 

2. Onions - 2 medium  finely chopped 

3. Green Chillies - 2 - 3 finely chopped 

4. Red Chilli flakes - as per taste / one pinch

5. Corn floor 1 spoon to bind the batter

6. Kasuri methi / dry fenugreek leaves - 2 tbsp

7. Namak./ salt as per taste

9. Beans finely chopped - 1/4 cup

10. Coriander finely chopped.1/4  cup

11. Fresh white Bread slices -  5 to 6 for bread crumbs (make small pieces of bread slices and grind to coarse 

     powder in shake making jug of mixer )

12 Mozzarella cheese  -   250 gm brick (cut into rectangular long fingers)

Steps

Mix all the ingredients from sr. no. 1 to 10 except s.no. 11 & 12 ...

Wrap potato mash around cheese finger to give a shape of bullet or your choice

Roll it in bread crumbs to cover with bread crumbs which will stick around it 

Deep fry these rolls on medium flame in fry pan , note that oil should be hot but not very hot...slowly cheese will melt inside for which potato mash should be thick enough to hold melted cheese.